Home :: Authentication

Secure login form

In this form you can safely enter your login and password.

*
*
 
  Forgot password?

If you do not have an account, you can easily
register here

 

Pecan Caramel Shortbread

 

Recipe by Becky Scarbettery

Other Uses
Heirloom Recipe Collection
"The cookies made on your pan were so gorgeous with even color and perfect shape. It was honestly the best pan I’ve ever used! I will definitely tell everyone about your cookie sheets!" ~ Hannah

"The Heirloom Cookie Sheet works exactly as I was told it would…even-baking and no burnt cookie bottoms! My wife and I are looking forward to using it more as we near the Christmas season." ~ Craig

"Got my sheets today! I am very happy with the quality and just made my first batch. Very happy with my purchase! I am proud to buy from a Made in the USA, woman-owned company!" ~ Carolyn

"I do a lot of experimental baking and had a batch of cookie dough ready. I baked the cookies on my new Heirloom sheet and on two other sheets, one was stainless, the other was a non stainless sheet with a clear non-stick finish and has gotten great reviews on the internet. The Heirloom sheet outperformed both of the others, especially the non-stick sheet which produced cookies that were overbrowned on the bottom. The Heirloom sheet produced cookies that were the same degree of brown on the tops and bottoms. I did not use parchment and I did not grease the sheets–the cookies came right off and there was not much residue to clean up. I love baking on stainless and hope Heirloom expands their line of bakeware. To add icing to the cake, these cookie sheets are “Made in USA”. I will be a repeat customer!" ~ Kathy

"I’ve been baking quite a bit and have actually been looking for the ideal cookie sheet. This one gets my vote as a definite improvement from my traditional sheet. The cookies were light brown and perfectly baked and beautiful. Yum!" ~ Julian P., Minneapolis, MN