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Pecan Caramel Shortbread

 

Recipe by Becky Scarbettery

Other Uses
Heirloom Recipe Collection
"Amazing quality and it just feels good to use it!" ~ Carol

"I do a lot of experimental baking and had a batch of cookie dough ready. I baked the cookies on my new Heirloom sheet and on two other sheets, one was stainless, the other was a non stainless sheet with a clear non-stick finish and has gotten great reviews on the internet. The Heirloom sheet outperformed both of the others, especially the non-stick sheet which produced cookies that were overbrowned on the bottom. The Heirloom sheet produced cookies that were the same degree of brown on the tops and bottoms. I did not use parchment and I did not grease the sheets–the cookies came right off and there was not much residue to clean up. I love baking on stainless and hope Heirloom expands their line of bakeware. To add icing to the cake, these cookie sheets are “Made in USA”. I will be a repeat customer!" ~ Kathy

"The Heirloom Cookie Sheet is a simple, but ingenious piece of kitchen equipment. Someone finally made what we needed, a heavy duty stainless steel baking sheet that gives you the ability to produce consistent results. Treat it properly, and you will be able to hand it down, along with your recipes, from generation to generation." ~ Kurt

"I’ve been baking quite a bit and have actually been looking for the ideal cookie sheet. This one gets my vote as a definite improvement from my traditional sheet. The cookies were light brown and perfectly baked and beautiful. Yum!" ~ Julian P., Minneapolis, MN

"I am excited to purchase these cookie sheets for my daughter and daughter-in-law. They both love to bake and I know they will get many, many years of happy baking with these!" ~ Sally